Thai Butternut Squash Soup!

Super easy soup, for a "souper" supper!
Ingredients:
1 Butternut Squash, peeled and chopped
1 small onion chopped
1/2 small cauliflower chopped
2 garlic cloves chopped
1 apple chopped
4 cups low sodium chicken stock
1 can reduced fat coconut milk
1/2 tsp dried sage
1/2 tsp Sambel Olek
1 tsp red curry paste
salt and pepper to taste

CHOP

SAUTE TILL SOFT

Add Liquids and Red Curry Paste

Simmer until all vegetables are soft.

Let cool a bit and puree.

Enjoy your yummy Fall soup!

I added a big dollop of Greek yogurt to add some protein, but its great the way it is!